Categories: Dinner

Ingredients

• 1 tablespoon olive oil
• 1 onions, sliced
• 1 clove garlic, crushed
• 500 g beef
• 125 g mushrooms
• 1 tablespoon tomato paste
• 1/2 cup red wine or 1/2 cup white wine
• 1/2 cup light sour cream
• 1 tablespoon chopped fresh parsley
• 1/2 teaspoon paprika
• 2 packets 2 minute beef ramen noodles

Directions

1. Heat oil in a frying pan and saute onion and garlic until tender.

2. Add meat and brown well.

3. Add mushrooms.

4. Cook, stirring for 3 minutes.

5. Add tomato paste then wine Bring to the boil then stir in sour cream.

6. Let simmer for 5 minutes.

7. Serve stroganoff with 2 minute noodles Garnish with parsley and paprika.

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