Categories: cookies

Ingredients

• 1/2 cup margarine
• 1/2 cup brown sugar
• 2 teaspoons vanilla
• 1 egg
• 2 cups flour
• daSH SALT
• 1/2 teaspoon baking soda
• 7 1/4 ounce dates
• 1/4 cups sugar
• 1 cup nuts

Directions

1. Cream margarine, add brown sugar, 1/2 cup white sugar,vanilla and egg.Beat untill light. Add dry ingredience. Chill until firm enough to roll. cut dates bring to boil with 1/4 cup sugar, salt, and 1/3 cup w. Wrap in pin flour onwaxpaper. Spread with filling. Roll up tightlyater. Simmer 5 minutes. Add nuts. Cool. Half dough. Roll each half in paper. chill overnight. Slice and bake at 375 for 10 minutes.

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