Slow & Low Memphis Pit BBQ Ribs

(from nmgresearch’s recipe box)

Source: McCormick

Prep time: 10 minutes
Cook time: 180 minutes
Serves 12 people

Categories: GRILLING

Ingredients

  • 1 package McCormick Grill Mates Slow & Low Memphis Pit BBQ Rub
  • 2 racks pork baby back ribs (about 4 pounds)

Directions

  1. Rub Seasoning evenly over ribs. Wrap in plastic wrap and refrigerate at least 2 hours or overnight.

  2. Prepare grill for indirect medium-low heat. Preheat grill by turning all burners to high. Turn burner on 1 side to medium-high. Turn off burner(s) on other side.

  3. Place unwrapped ribs on unlit side of grill. Close grill.

  4. Grill 2 to 3 hours or until ribs are tender.

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