Categories: Snacks

Ingredients

• Ingredients:
• 1 large potato or 2 small potatoes (white or sweet)
• 2 tablespoons nutritional yeast
• 1 teaspoon garlic powder
• 1 teaspoon cayenne
• 1/4 teaspoon sea salt
• 1/4 teaspoon black pepper
• 1/8 teaspoon cumin
• 2 tablespoons of extra-virgin olive oil

Directions

1. Slice the potatoes into thin strips, just thick enough so they are not transparent.

2. In a medium-sized bowl, combine all the spices and mix.

3. Add the sliced potatoes to the spice bowl and toss until all sides of each potato slice are evenly covered.

4. On a greased baking sheet place potato slices side by side, each with its own place so that they bake evenly and to a crisp. Drizzle with remaining 1/2 tablespoon of olive oil and place in a 400 degree Fahrenheit oven for approximately 40 minutes or until the potatoes have crisped, but not burned.

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