Categories: Muffins

Ingredients

• 2 cups flour
• 1 teaspoon baking soda
• 1 teaspoon baking powder
• 1 cup white sugar
• 3 ripe bananas, mashed
• 1 cup mayonnaise
• 1/2 cup chocolate chips (optional)

Directions

1. Preheat oven to 375 degrees F (190 degrees C).

2. Grease 12 muffin cups or line with paper muffin liners.

3. Stir the flour, baking soda, baking powder, and sugar together in a bowl.

4. Add the bananas, mayonnaise, and chocolate chips; stir until well combined.

5. Pour into prepared muffin cups to about 3/4 full.

6. Bake in the preheated oven until golden and the tops spring back when lightly pressed, about 20 minutes.

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