Categories: Cookies

Ingredients

• 1/2 cup sugar
• 1/2 cup corn syrup
• 3/4 cup creamy peanut butter
• 1 tsp vanilla extract
• 4 cups Kellog's Special K cereal

Directions

1. Line cookie sheet with wax paper.

2. In a medium size saucepan, combine the sugar and corn syrup. Bring mixture to a boil, cooking and stirring constantly until sugar is completely dissolved. Remove from heat. Stir in peanut butter and vanilla extract until blended and smooth.

3. Add the cereal to the peanut butter mixture, stirring until well coated. Drop mixture by heaping teaspoonfuls onto wax paper. Let stand in cool place to harden. Store tightly between wax paper.

Email to a friend | Print this recipe | Back