Categories: Crockpot, Dessert

Ingredients

• 1/4 cup brown sugar
• 1/4 cup walnuts, chopped
• 2 tablespoons trans-fat free margarine
• 1 teaspoon cinnamon
• 6 Gala or Macintosh apples, cored
• 1/2 cup apple juice or apple cider
• 2 tablespoons orange liquor (optional)

Directions

1. Preheat a large crock-pot on high heat and preset it for 3 hours.

2. In a large bowl, mix brown sugar, walnuts, margarine, and cinnamon.

3. Fill the apples with the filling and place them in the crock-pot.

4. Pour in the apple juice or cider and the liquor, if using.

5. Cover and cook 2 1/2 to 3 hours on high heat until the apples are soft and begin to collapse.

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