Categories: Fish

Ingredients

• 1/2 tablespoon olive oil
• 2 (6-ounce) tilapia fillets
• 1 teaspoons ground cumin
• 1/4 teaspoon salt
• 1/4 teaspoon garlic powder
• 1/4 teaspoon ground red pepper
• 1/8 teaspoon freshly ground black pepper
• Cooking spray

Directions

1. Preheat broiler.

2. Rub oil evenly over fish. Combine cumin, salt, garlic powder, and peppers; sprinkle over fish. Arrange fish on a broiler pan coated with cooking spray; broil 5 minutes or until fish flakes easily when tested with a fork or desired degree of doneness.

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