Categories: Dessert
Ingredients
- 1 cup sugar
- 1 1/2 tsp cinnamon
- 1/2 tsp cloves
- 1/2 tsp allspice
- 1/2 tsp. nutmeg
- 1/2 tsp salt
- 2 eggs
- 1 2/3 (large can) evaporated milk
- 1 1/2 cup canned pumpkin
Directions
-
Blend sugar, spices and salt. Beat eggs with milk and combine with sugar, spices and pumpking until smooth. Pour filling into unbaked pie shell. Bake in hot oven (425) for 15 minutes. Reduce heat to 350 at bake 45 minutes.