Roast
(from tlewa0110’s recipe box)
Source: Tina Elswick
Prep time: 5 minutes
Cook time: 420 minutes
Serves 6 people
Categories: Crockpot/Slow Cooker
Ingredients
- 1-4 lb Sirloin roast
- 1 packet of dry Au Jus gravy
- 1 small can of Campbells French Onion Soup
Directions
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Place roast in crockpot
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Pour packet of dry Au Jus over top of roast
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Pour can of French Onion Soup over ingredients
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Pour one can of water over ingredients
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Cook on high for 3 hours
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Cook on low for 4 hours
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Dish is finished when roast is shredded
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Serve over mashed potatoes or on baguettes with provolone for a French Dip sandwich