Categories: Healthy Side Dish

Ingredients

• 2-15 oz. cans (3 cups cooked) cannellini beans, rinsed and drained
• 4 medium tomatoes, coarsely chopped or 3/4 cup cherry tomatoes, halved
• 1 small red onion, finely chopped
• 2 to 3 medium cloves garlic, pressed or minced
• Juice from 1 lemon
• 3 to 4 tablespoons minced fresh mint
• 2 tablespoons minced fresh parsley
• 1 to 2 tablespoons olive oil
• 1 cup finely shredded green cabbage
• 1 cup finely shredded red cabbage
• salt and pepper to taste

Directions

1. Combine all ingredients, season as necessary, and let sit for 15 minutes before serving.

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