Categories: Crockpot/Slow Cooker

Ingredients

• 1-3 lb ham (either cottage ham or bone-in ham will work)
• 2 lbs of fresh green beans, rinsed and prepped
• 1 lb of new potatoes, rinsed and quartered
• 1 medium onion, chopped
• 2 cups water

Directions

1. Turn Crockpot on high, add green beans and onion then add enough water just to cover the green beans.

2. After beans simmer, add ham and potatoes then cook on high for 2 hours.

3. Turn heat down and cook on low for 2 hours.

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