Mediterranean Hummus Wrap

(from Heather Hulsey’s recipe box)

Source: Womens Health magazine

Serves 2 people

Categories: Sandwiches

Ingredients

  • 1-9" round spinach pita wrap
  • 1/4 cup roasted red pepper hummus
  • 1/2 cup zucchini strips, sliced lengthwise
  • 1 tablespoon sliced, pitted Kalamata, black, or green olives
  • 1/4 cup shredded carrots
  • 4 thin tomato slices
  • 1/2 cup reduced-fat mild cheddar, shredded
  • 1/2 cup shredded lettuce

Directions

  1. Spread hummus on the lower third of the wrap.

  2. Layer zucchini, olives, carrot, tomato, cheese, and lettuce in the center of the wrap.

  3. Roll the wrap from the bottom toward the center. Fold the sides in, then roll the entire sandwich into a neat pocket.

  4. Cut wrap in half on an angle.

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