VELVEETA Easy Santa Fe Skillet
(from shoot3rs’s recipe box)
Prep time: 45 minutes
Cook time: 45 minutes
Serves 6 people
Ingredients
- 1lb. ground beef
- 1/2 cup chopped onions
- 2cups water
- 1can (10 oz.) RO*TEL Diced Tomatoes & Green Chilies, undrained
- 1tsp. ground cumin
- 3cups rotini pasta, uncooked
- 1/2cup chopped green peppers
- 1/2lb. (8 oz.) VELVEETA®, cut into 1/2-inch cubes
Directions
-
BROWN meat with onions in large skillet; drain. Return to skillet.
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ADD water, tomatoes and cumin; mix well. Bring to boil. Stir in pasta and peppers; cover. Simmer on medium-low heat 15 min. or until pasta is tender and almost all the water is absorbed, stirring occasionally.
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ADD VELVEETA; cook 3 to 5 min. or until melted, stirring frequently.