Categories: broccoli, chicken, salad, side, summer
Ingredients
- 2 cups broccoli
- 2 cups cauliflower
- 1 cup carrots, cut into strips
- 1 1/2 cups chicken, cooked and cubed
- 1 cup cherry tomatoes, halved
- 1/2 cup Buttermilk Ranch dressing
- 1 cup shredded cheddar
- 1/4 cup bacon bits
Directions
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Combine Veggies, chicken and tomatoes. Add dressing and toss to coat. Add bacon and cheese. Mix lightly and cover. Refrigerate several hours until chilled.