Crispy Edamame
(from Ndiyo8’s recipe box)
Prep time is eliminated if shelled soybeans are bought. Salt it unnecessary in this recipe.
Prep time: 15 minutes
Cook time: 15 minutes
Serves 1 people
Categories: Vegetables
Ingredients
- 1 12 oz package of edamame/green soybeans
- 1 tbsp of olive oil
- 1/4 cup of grated parmesan cheese
- Salt and pepper to taste
Directions
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Preheat oven to 400°C
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Shell edamame.
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Put edamame in a colander and rinse under cold water.
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Line a 9 × 13 baking dish with tin foil.
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Spread edamame onto baking dish.
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Drizzle with olive oil and sprinkle parmesan cheese over the top.
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Season lightly with salt and pepper.
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Bake in the oven for 15 minutes, stirring the edamame halfway through.
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Serve.