Categories: Dessert

Ingredients

• 2/3 c. water
• 4 Tbsp. meringue powder
• 12 c. sifted powdered sugar (approx. 3 lbs)
• 1-1/4 c. shortening
• 1/2 tsp. almond flavoring
• 1/2 tsp. clear vanilla flavoring
• 1/4 tsp. butter flavoring

Directions

1. Whip water and meringue powder until peaks form. Add 4 c. sugar (1 c. at a time), beating after each addition, on low speed.

2. Alternately add shortening and rest of sugar. Add flavorings; beat at low speed until smooth.

3. Makes 7 cups

4. 1/2 recipe makes about 2-2/3 cups

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