Categories: Canning

Ingredients

• 3 cups sugar
• 3 cups apple cider vinegar
• 1/3 cup salt
• 1 heaping teas tumeric
• 1 tablespoon mustard seed
• 1 tablespoon celery seed
• 6 to 8 medium white onions
• 12 cups cucumbers -- sliced very thin

Directions

1. Stir 1st 6 ingredients and pour over cucumbers and onions, which have been sliced, into a gallon glass jar. Keep in refrigerator.

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