Categories: bread, breakfast, snack

Ingredients

• 1 cup brown sugar
• 2 large egg whites
• 1 can pure pumpkin
• 1/2 cup canola oil
• 1/2 cup plain yogurt
• 1 tsp vanilla
• 1 cup flour
• 3/4 cup whole wheat flour
• 1 1/2 tsp baking powder
• 1 tsp cinnamon
• 1/2 tsp nutmeg
• 1/2 tsp baking soda
• 1/2 tsp salt

Directions

1. at oven to 350. Grease loaf pan,

2. Whisk brown sugar and egg whites. Add pumpkin, oil, yogurt and vanilla.

3. In a separate bowl, combine flours, baking powder, cinnamon, nutmg, baking soda and salt. Add to pumpkin mixture. stir until just combined.

4. Bake 45-50 min. Cool in pan 10 min then wire rack.

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