Categories: Breads Muffins & Rolls

Ingredients

• 3 eggs
• 1 2/3 cups sugar
• 1 cup oil
• 1 1/2 teaspoons vanilla extract
• 3 cups all-purpose flour
• 1 teaspoon double-acting baking powder
• 1 teaspoon baking soda
• 1 teaspoon salt
• 1 teaspoon ground nutmeg
• 2 teaspoons cinnamon
• 3/4 cup nuts -- chopped
• 2 cups zucchini -- coarsely shredded
• 1 cup seedless raisins

Directions

1. Beat eggs until light.

2. Gradually add sugar.

3. Sift dry ingredients together.

4. Add to egg-oil-sugar mixture and beat until smooth.

5. When well blended, stir in remaining ingredients.

6. Place batter in two buttered and floured loaf pans (8-1/2″ × 4-1/4").

7. Bake at 350 degrees for one hour.

Email to a friend | Print this recipe | Back