Categories: beef, pasta

Ingredients

• 1 can cream of mushroom soup
• 1/4 cup milk
• 1 lb ground beef
• 2 cups spaghetti sauce
• 9 cooked lasagna noodles
• 1 cup mozzarella

Directions

1. heat oven to 400

2. Stir soup and milk in small bowl.

3. Brown beef, add sauce

4. Layer 1/2 beef mixture, 3 noodles, 1 cup soup mixture, 3 noodles, rest of beef, rest of noodles and rest of soup. Top with cheese.

5. Cover baking dish and bake 30 min. Uncover dish for last 5 min

6. let stand 10 min

7. *use small square pan

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