Categories: chicken, crockpot, make ahead
Ingredients
- 4-6 chicken breasts
- 2 cans stewed tomatoes
- 4 TBSP Chicken broth
- 1 large onion
- 4 tsp minced garlic
- 1 cup chicken broth
- salt and pepper
- 2 bay leaves
- 4 cups broccoli**
Directions
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Split between 2 gallon bags
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Cook on low 6-7 hours. Add broccoli during last 30 min. Remove bay leaves before serving.