corn tortillas
(from mom2mpr’s recipe box)
Source: RecipeThing user jastutz
Prep time: 30 minutes
Cook time: 5 minutes
Serves 5 people
Categories: Mexican
Ingredients
- 1 cup white corn flour
- 1 all purpose flour
- 1 TBSP olive oil
- 1/2 tsp salt
- 1 cup water
Directions
-
blend dry ingredients.
-
Add oil
-
Add half water
-
Blend / knead with hands adding more water as necessary to form a soft dough.
-
Separate out into 5 equal balls cover and let rest for 15 min.
-
Mash with tortilla press or roll with roller till appropriate thickness.
-
Cook on dry griddle med heat for several minutes, or till it bubbles on each side.