Categories: Baby Food, Cookies

Ingredients

• 1/2 cup butter or margarine, softened
• 1/2 cup white sugar
• 1 egg
• 1/2 tsp vanilla extract
• 1 cup all-purpose flour
• 1/2 cup arrowroot flour
• 1/2 tsp baking powder
• 1/4 tsp salt

Directions

1. Cream butter and sugar together.

2. Beat in egg and vanilla.

3. Stir in all remaining ingredients.

4. Roll dough to 1/8 inch; cut into shapes and prick with a fork.

5. Bake on a greased cookie sheet at 350 for 8-10 minutes, or until golden.

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