Categories: baking
Ingredients
- 3 cups sugar
- 1 cup corn syrup (white)
- 1/2 cup water
- 2 cups nuts
- 1 TBSP margarine
- 1 tsp vanilla
- 1/2 tsp salt
- 1 heaping tsp baking soda
Directions
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ir and cook (on high) first 3 ingredients till candy thermometer reaches 240.
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d next 3 ingredients and stir constantly. Cook till 300. Remove from heat.
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Quickly add and stir in the last 2 ingredients.
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Pour and work fast.