Categories: appetizer, favorite snacks

Ingredients

• 1 lb broccoli, chopped
• 1 cup cheddar cheese, shredded
• 1/2 cup parmesan cheese, shredded
• 3 eggs
• 1 cup almond flour
• 1 tsp. oregano
• salt & pepper to taste

Directions

1. Preheat oven to 375F. Mix all ingredients together in a bowl.

2. Use your hands to roll the mixture into 1 inch, bite-sized balls. Place balls on lightly greased parchment paper.

3. Bake for 25-30 minutes, or until brown. Serve with the maple-dijon dipping sauce.

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