Categories: Chicken, Salad

Ingredients

• 4 cups chopped cooked chicken
• 2 hard-cooked eggs, chopped
• 1 cup chopped celery
• 1/4 cup chopped onion
• 3/4 teaspoon salt
• 1/2 teaspoon celery salt
• 1/8-1/4 teaspoon white pepper (to taste)
• red peppers (to taste) or cayenne (to taste)
• 2 tablespoons lemon juice
• 1/2-3/4 cup mayonnaise
• paprika
• fresh parsley sprig
• cherry tomatoes

Directions

1. Combine the first 9 ingredients in a big bowl; toss gently.

2. Fold in mayonnaise; taste and adjust with salt and pepper.

3. Cover and chill 2 hours or until well chilled.

4. Spoon into a serving dish; sprinkle with paprika.

5. Garnish with parsley and tomatoes.

Email to a friend | Print this recipe | Back