Broccoli and Corn

(from ginger1’s recipe box)

Source: My creationj!

Serves 3 people

Categories: Vegetable

Ingredients

  • 4 cups Broccoli, fresh florets. (Don't use frozen.)
  • 1 cup Corn, fresh off cob or frozen
  • 2 tablespoons Butter

Directions

  1. Cut broccoli into medium sized florets.

  2. If using frozen corn, stiry fry in small a pan over medium or medium high heat until hot.

  3. If using fresh corn, cook as usual. Cut off cob and keep warm until ready to mix with broccoli.

  4. Steam broccoli to desired tenderness.

  5. Mix broccoli and corn together.

  6. Add butter and stir until melted.

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