Ingredients
- 1 1/2 c.
- 3 T. unsifted flour
- 1/2 c. powdered sugar
- 3/4 c. cold margarine or butter
- 4 eggs, slightly beaten
- 1 1/2 c. granulated sugar
- 1 t. baking powder
- 1/2 c. lemon juice
Directions
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Preheat oven to 350º.
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Combine 1 ½ c. flour with ½ c. powdered sugar in medium bowl.
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Cut in ¾ c. margarine until crumbly.
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Press into bottom of lightly greased 9×13″ pan.
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Bake 15 min.
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In large bowl combine additional ingredients.
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Pour over baked crust.
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Bake 20-25 minutes or until golden brown.
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Cool and cut into bars.
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Sprinkle with powdered sugar.