Categories: Shelf Stable Mixes

Ingredients

• 9 C Flour
• 1/3 C Baking Powder
• 1 C & 2TB dry milk
• 4 tsp salt
• 1 3/4 C Shortening

Directions

1. Mix all dry ingredients.

2. Cut in shortening.

3. *Store room temp 4-6 months

4. *Freezer storage 1 year.

5. USE LIKE BISQUICK

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