Southwestern Dip

(from ShannonPorter’s recipe box)

Source: Paula Deen

Prep time: 5 minutes
Cook time: 0 minutes

Categories: Appetizer

Ingredients

  • 1/2 cup dried parsley flakes
  • 1/3 cup dried minced onion
  • 1/3 cup chili powder
  • 1/4 cup dried chives
  • 1/4 cup ground cumin
  • 2 teaspoons salt
  • 3 tablespoons Southwestern Dip Mix
  • 1 cup sour cream
  • 1 cup mayonnaise

Directions

  1. In a medium bowl, combine parsley, onion, chili powder, chives, cumin, and salt. Package in decorative jar or cellophane bag.

  2. In a medium bowl, combine dip mix, sour cream, and mayonnaise; stir until smooth. Refrigerate at least 2 hours for flavors to blend. Serve with chips or fresh vegetables.

  3. makes about 2 cups

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