Categories: Appetizer

Ingredients

• 3/4 boneless/skinless chicken breasts, diced
• 1/2 cup Franks buffalo wing sauce
• 1 (8oz) pkg cream cheese, softened
• 15 oz jar Chunky blue cheese dressing
• 1 bunch celery, cut into 4 inch pieces
• Crackers of choice

Directions

1. Heat oven to 350

2. Cook chicken in skillet over medium heat (poach)

3. Once chicken is cooked, stir in hot sauce and simmer a few mins.

4. Spread cream cheese on bottom of serving dish; place chicken in hot sauce on top of cream cheese.

5. Pour blue cheese on top.

6. Bake at 350 about 20 mins, until hot a bubbly.

7. Serve w/ celery sticks and crackers.

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