Categories: Appetizer, Dip, Fruit

Ingredients

• 8 oz can crushed pineapple in its own juice, undrained
• 2 Instant coconut (milk, shredded?)
• 3/4 cup milk
• 1/2 cup sour cream

Directions

1. Blend for 30 seconds

2. Refrigerate for several hours

Email to a friend | Print this recipe | Back