Categories: Beans, Salads, Sides
Ingredients
- 1 cup thinly sliced celery
- 3/4 cup vertically sliced red onion
- 2 cans (15 oz) black beans, rinsed and drained
- 1/4 cup fresh lime juice
- 1 tbsp sugar
- 1 tbsp olive oil
- 1/4 tsp ground cumin
Directions
-
Combine celery, onion and black beans in a large bowl; toss well. Combine the lime juice, sugar, oil and cumin in a small bowl; stir mixture with a whisk until blended. Pour over bean mixture, tossing to coat.