Ingredients
- 1 pkg Butterscotch Chips
- 1 pkg Chocolate Chips
- 1 c. peanut butter
- 1 c. spanish peanuts
- 1 pkg mini marshmallows
Directions
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Melt chips and peanut butter over med-high heat.
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Stir in nuts.
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t marshmallows in 9×13.
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Pour melted mix over marshmallows.
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Stir to mix.
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Refrigerate, then cut into bars.