Categories: Brownies, Desserts
Ingredients
- 3.5 c. flour
- 1/2 t. baking soda
- 1 3/4 t. baking powder
- 1 3/4 t. salt
- 2 sticks + 2.5 T. butter
- 3.5 c. brown sugar
- 3.5 T. vanilla
- 3-4 eggs
Directions
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Mix up first 4 ingredients (flour – salt) and set aside.
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In large pan oer low heat, melt butter.
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Add brown sugar and vanilla.
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Mix well and turn off heat.
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Add 3-4 eggs
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Mix well and gradually add flour mixture and stir completely.
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Spread evenly in large jelly roll pan.
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Sprinkle 1 3/4-2 cups chocolate chips on top.
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Bake @ 350 for 20-22 mins, until golden brown.
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Do not overcook – it’s supposed to be gooey like cookie dough!
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Let cool
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Cut and refrigerate