Categories: Main Dish, Meat

Ingredients

• 4 lb beef roast or sirloin (good grade)
• 1/2 lrg onion sliced
• salt
• 1/2 t. garlic salt
• fresh ground black pepper
• 1 box fresh mushrooms, sliced
• 2 cans fat free savory beef gravy

Directions

1. Mix together all ingredients EXCEPT only use 1 can of gravy at first – add second jar after 2 hours of baking.

2. Bake @ 350 for 4-5 hours; start at 350, turn down to 325 after 2 hours.

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