Categories: Salad

Ingredients

• 2 heads of lettuce
• 1 bunch green onions - chopped
• 1/2 lb bacon, crumbled
• 1/2 can rice noodles
• 2.5 oz slivered almonds
• 4 T. sesame seeds
• (bake almonds and seeds @ 275 for 8 mins - watch closely!)
• Dressings: 1/2 c. sugar
• 6 T red wine vinegar

Directions

1. Heat sugar and red wine vinegar on stove, until sugar is dissolved.

2. Add 1/2 c. oil to vinegar mixture in a blender.

3. Add 1 t. salt and 1/2 t. pepper and blend .

4. Do not refrigerate dressing

5. Put on salad just before serving.

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