Categories: Veggies
Ingredients
- 8 c. cauliflower florets (1 head)
- 2 T. EVOO
- 1 t. dried majoram
- S&P to taste
- 2 T. balsamic
- 1/2 c. shredded Parm
Directions
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Oven to 450
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Toss all ingredients together in bowl (besides cheese and balsamic) and spread on rimmed baking sheet.
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Roast until starting to soften and brown on the bottom, 15-20 mins.
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Toss cauliflower with balsamic and cheese.
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Return to oven and roast until cheese is melted and any moisture has evaporated, 5-10 mins more.