Categories: Salad

Ingredients

• 1/4 c. sliced almonds
• 1 T. + 1 t. sugar
• 1/4 head lettuce and 1/4 bunch Romaine
• 2 med stalks celery, chopped
• 2 green onions, thin sliced
• 1 can Mandarin orange segments, drained
• SWEET-SOUR DRESSING:
• 1/4 veg oil
• 2 T sugar
• 2 T vinegar
• 1 T snipped parsley
• 1/2 t. salt
• pepper
• dash hot sauce
• Shake all together in tight covered jar; refrigerate

Directions

1. Cook almonds and sugar over low heat, stirring until sugar is melted and almonds are coated. Cool and break apart. Store at room temp.

2. Place salad greens in bowl, add celery and onions.

3. Pour dressing over greens and mix.

4. Spread oranges on top and mix in gently.

5. Top with almonds

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