Categories: Dip

Ingredients

• 1/2 c. law-fat sour cream
• 3 oz soft cream cheese
• 1 T. fresh dill
• 1 t. lemon juice
• 2 cloves garlic, minced
• 1/4 t. onion powder
• 1/8 t. salt
• Milk

Directions

1. Combine all together.

2. Cover and chill until ready to serve.

3. Stir in 1-2 T milk to make dipping consistency

Email to a friend | Print this recipe | Back