Ingredients

• Bars:
• 2 sticks of butter, melted
• 1 1/3 c. crushed graham crackers
• 2 1/3 c. powdered sugar
• 1 c. creamy peanut butter
• Topping:
• 1 1/2 c. semi-sweet chocolate chips

Directions

1. Bars: Mix all ingredients together and spread in a 9×13″ pan.

2. Topping: Melt chocolate and pour over cooled bars. Refrigerate.

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