Categories: amish recipes, cookies, desserts

Ingredients

• 3/4 cup margarine
• 1 cup white sugar
• 1 cup brown sugar
• 1/2 cup peanut butter
• 2 eggs
• 2 tsp vanilla
• 2 1/2 cups flour
• 1 tsp baking soda
• 1/2 tsp salt
• 1 (8 oz) chocolate candy bar, chopped

Directions

1. preheat oven to 350 degrees. Beat margarine, sugars, and peanut butter until light and fluffy. Blend in eggs and vanilla. Add the dry ingredients and mix well. Stir in chocolate pieces. Drop rounded tablespoons of dough onto ungreased cookie sheet. Bake 10-12 minutes or until lightly browned. Let stand a few minutes before removing from cookie sheet. Makes four dozen cookies.

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