Categories: desserts, freezer friendly

Ingredients

• 1 1/2 cups graham cracker crumbs
• 1/2 cup (1 stick) butter, melted
• 1 (14 ounces) can sweetened condensed milk
• 1 cup raisins
• 1 cup (6 ounces) semisweet chocolate chips
• 1/2 cup chopped walnuts
• 1/2 cup shredded coconut

Directions

1. Preheat oven to 350 degrees F. In a medium-sized bowl, combine graham cracker crumbs and butter; mix well and press into a 9- x 13-inch baking dish that has been coated with cooking spray.

2. Pour sweetened condensed milk evenly over crumb mixture, then sprinkle evenly with raisins, chocolate chips, nuts, and coconut.

3. Bake 25 to 30 minutes, or until lightly browned. Cool 10 minutes, then chill 30 minutes. Cut into bars and serve.

4. Notes: These freeze well, so why not make two batches so you can have one now and one on hand for unexpected company, or for another treat for the family.

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