Categories: Dinner, Pasta

Ingredients

• 1/2 (16 oz) package Mostaccioli
• 1 t Olive Oil
• 1/2 C Chopped onion
• 1 T Chopped garlic
• 2 italian sausage links heat & serve(precooked)
• 1/2 C diced pepporoni (from stick)
• 2 (14 oz) jars pizza sauce
• 2 C Shredded Mozzarella Cheese
• 1 green pepper

Directions

1. 1) Prepare pasta according to package.

2. 2) Meanwhile, in a large skillet, heat oil over med-high heat. Add onions, pepper, and garlic. Saute’ until peppers are softened (about 3-5 minutes). Stir in sausage and pepperoni. Saute’ until heated through (about 2 min). Toss with pasta, sauce, and 1 cup cheese.

3. 3) Transfer to a 2 Qt greased baking dish. Top with reamining cheese.

4. 4) Bake @375 for 30 min. or until golden brown and bubbly.

5. 5) Let stand 10 min. before serving

Email to a friend | Print this recipe | Back