Categories: amish recipes, desserts

Ingredients

• 1 stick butter
• 2 c. sugar
• 2 eggs
• 3 c. flour
• 1/2 tsp. salt
• 1 tsp. cloves
• 2 tsp. soda
• 1 tsp. cinnamon
• 1/2 c. blueberry juice
• 4 Tbsp. vinegar
• 1 1/2 c. blueberries

Directions

1. Cream butter and sugar together.

2. Add eggs and beat until fluffy.

3. Sift flour and measure. Sift dry ingredients and add juice and vinegar. Beat thoroughly after each addition.

4. Add berries and stir just enough to blend into dough.

5. Bake for about 40 minutes in 350°F oven.

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