Categories: cookies, desserts

Ingredients

• 4 c. white sugar
• 4 c. margarine, softened
• 4 c. peanut butter
• 8 eggs
• 4 c. quick oats
• 2 tsp. salt
• 2 2/3 c. brown sugar
• 4 tsp. vanilla
• 8 c. flour
• 8 tsp. soda
• 1 pkg. (24 oz.) chocolate chips

Directions

1. Cream together sugar, margarine, and peanut butter.

2. Add eggs.

3. Add the dry ingredients.

4. Bake at 350°F until just brown around the edges. Makes a large batch.

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