Categories: Main Dish Chicken

Ingredients

• 2 dried red chilies (remove seeds and spines)
• 3" lemon grass
• 2 lime leaves
• 2T olive oil
• 1 can coconut milk
• 2 boneless, skinless chicken breasts thinly sliced
• 1 can straw mushrooms
• 1/2 t salt
• 2T fish sauce
• 1C thinly sliced purple cabbage
• fresh mint leaves chopped for garnish

Directions

1. Grind chili, lemon grass, and lime leaves in coffee grinder or food processor.

2. Saute chili mixture in 2T oil for ~3 minutes.

3. Add coconut milk and bring to a boil.

4. Add chicken and simmer until chicken is cooked.

5. Add straw mushrooms and bring back to a boil.

6. Pour over cabbage in a serving dish.

7. Garnish with mint leaves.

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