Parsnoccoli
(from Cockeram’s recipe box)
Suitable for freezing
Source: How to Feed Your Baby with Healthy Homemade Food
Prep time: 5 minutes
Cook time: 20 minutes
Serves 4 people
Categories: Baby Food
Ingredients
- 1 large parsnip
- 1/2 cup broccoli florets
- 1 1/4 cups milk
Directions
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Trim and peel the parsnips, rinse in cold water and chop.
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Place parsnips in a pan with the milk; bring to a boil, then cover and simmer for 10 minutes.
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Rinse and chop the broccoli; add to pan and simmer for 10 minutes more.
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Mash or puree; use refrigerated portions within 24 hours.