Categories: Desserts, cookies, holidays, parties

Ingredients

• 1/2 cup butter or margarine
• 1/2 cup brown sugar, packed
• 1/2 cup sugar
• 1 egg, lightly beaten
• 1 1/2 cups all purpose flour
• 1 1/2 tsp vanilla
• 1 1/2 cups chopped pecans
• Powered sugar

Directions

1. Preheat oven 375 F.

2. Melt butter in sauce pan.

3. Add sugars, egg, flour, and vanilla; mix well. Add pecans; mix well Using small scoop, drop dough 2-inches apart onto baking sheet.

4. Bake 12-15 minutes. Cool 2 minutes , remove to cooling rack. Cool slightly. Sprinkle with powered sugar.

5. Yields: 2 1/2 dozen

Email to a friend | Print this recipe | Back